GM Corn To Fight Poultry Disease In Brazil

Researchers at Campinas State University in Sao Paulo, Brazil plan to create genetically modified (GM) corn that will be effective in fighting coccidiosis, a poultry disease caused by parasitic protozoa. Adilson Leite and colleagues have identified a virus that can infect and destroy the species of protozoa that cause the disease. The group will extract proteins from the virus and insert them into corn thus making the GM corn effective against the virulent effects of the protozoa that invade the intestinal cells of chickens. Leite says corn represents 70 percent of the poultry diet. According to the article, known species of the parasitic protozoa are becoming increasingly resistant to the existing medicines used to fight coccidiosis, a disease that causes U.S.$20 million in annual losses to Brazilian farmers. The Campinas researchers have filed a patent for the technique in Brazil and in the U.S.

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